Bulky Goods
  • IMPINGER I F/BAKE CONVEYOR OVEN, LINCOLN

IMPINGER I F/BAKE CONVEYOR OVEN, LINCOLN

Code:
CC-1456-1-NG-KIT
Stock Level:
From $30.95 per/day
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Description

Description

Cook perfect pizzas, garlic bread, focaccias and even fish with minimal supervision with this Lincoln commercial pizza oven. Perfect for large pizza shops or restaurants and hotels specialising in delicious pizza. This oven is setup for Natural Gas.

Simply place your menu item at one end of the conveyor belt. The FastBake(TM) Technology reduces bake time by up to 30 percent by using air Impingement. Food cooks two to four times faster than conventional ovens. Each deck can produce 90 x 12" pizzas per hour.

Pizzas are baked faster, with a more consistent and even bake. No more burned bottoms, under cooked middles or over-browned tops.

The direct drive motor directly powers the drive roller of the conveyor which is an efficient use of energy. No gearbox is required, reducing parts to fix.

Product Features:
- Features a 1854mm long conveyor belt, 1016mm long baking chamber & stainless steel body
- Front-loading access door & digital control panel for ease of use
- Natural gas model

Specifications
Lincoln 1456 single stack NG & accessories Kit

Includes:
1x 1456-NG Lincoln Impinger I Conveyor Oven
3240 Oven Cavity Only - Nat Gas
1x 1009 Lincoln Impinger I - Oven Top
1x 1012 Lincoln Impinger I - High Stand With Castors
1x 1082 Lincoln Impinger I - Take Off Shelf
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RETURNS AND CREDITS

Please note a restocking fee will be applied, subject to conditions of sale. No claims or returns will be recognized unless made within 7 days of receipt of goods & relevant invoice number is quoted. We do not accept returns on indent (order in products), clearance items or any product subject to this quotation.

 

CANCELLATION

Cancellation of orders will incur a cancellation fee up to the total order amount. The implementation of this charge shall be solely up to Chef’s Hat Australia’s discretion.