Recipe - Strawberry Mousse

Date: 14-01-2015

Strawberry Mousse

Ingredients


200 ml heavy cream
50 ml milk
100 ml natural yogurt
100 ml strawberry syrup
20 ml orange liqueur


Preparation


Mix all the ingredients, pass through the a funnel & sieve directly into the 0.5 L iSi Whipper, screw on 1 cream charger and shake vigorously.

Refrigerate for at least 6 hours.

Serve with Strawberries & Cream

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