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BLOCK PARTY

Date: 02-08-2024
7 Comments
What's On - Chef's Hat Events

 

BLOCK PARTY

Celebrating the Success of BLOCK PARTY 2024:

A Day to Remember

 

What a day it was! The BLOCK PARTY on September 2nd, 2024, exceeded all expectations. From the very start, the energy was electric as industry leaders, culinary experts, and curious attendees gathered at Barrio, right by the Chef’s Hat showroom.

With a fantastic lineup of exhibitors, live demonstrations, and interactive experiences, this one-day event showcased the innovation and creativity that defines our industry. It was a celebration of hospitality where connections were made, ideas were shared, and new paths explored.

Live Cooking Demonstrations:

Chefs Matt Wilkinson, Jason Staudt, and Matthew Butcher took centre stage with their incredible cooking demos on the impressive Firenace Grills, thanks to our friends at Westholme Australian Wagyu. The flavours, and skills on display made this an experience to remember.
Live Cooking Demonstrations
Wine Tastings

Wine Tastings:

Brenden from The Wine Animal, paired with Spiegelau glassware, led a fun and educational wine experience. Guests challenged their palates, discovered new flavours, and connected with Brenden’s passion for wine.

Exhibitors:

We had an impressive lineup of exhibitors, including Cargo Crew, Pottr by Sam Gordon, Krof, IronClad, Loveramics and many more. Each booth was a showcase of the latest innovations in hospitality, from cutting-edge kitchen tools to sustainable solutions.
Exhibitors
Food, Drinks & Networking

Food, Drinks & Networking:

What’s a party without amazing food and drinks? With top suppliers offering a delicious variety of bites and beverages that kept everyone fuelled and networking all day.

Door Prizes:

To keep the excitement high, we held door prize giveaways, and many lucky attendees walked away with fantastic products from our suppliers.
Door Prizes

 

 A Special Thank You

A huge thank you to our generous sponsors and partners for making this event possible:

Yarra Valley Spirits

Yarra Valley Spirits

Goat Beer

Goat Beer

Westholme

Seville Estate

Relm Wines

Relm Wines

Non World

Non World

Discovered Foods

Discovered Foods

Seville Estate

Westholme

Barrio

Barrio
And a massive shout-out to the exhibitors and chefs who brought their A-game. The success wouldn’t have been possible without each and every one of you! 

Looking Ahead

Stay tuned for next year’s event; we're already planning to make it even bigger and better.

Here’s to all the connections made, ideas sparked, and an unforgettable BLOCK PARTY 2024!

See you at the next one!

Catch more highlights on our Instagram page.

 
 

Celebrating the Success of BLOCK PARTY 2024:

A Day to Remember

What a day it was! The BLOCK PARTY on September 2nd, 2024, exceeded all expectations. From the very start, the energy was electric as industry leaders, culinary experts, and curious attendees gathered at Barrio, right by the Chef’s Hat showroom.

With a fantastic lineup of exhibitors, live demonstrations, and interactive experiences, this one-day event showcased the innovation and creativity that defines our industry. It was a celebration of hospitality where connections were made, ideas were shared, and new paths explored.
Live Cooking
 

Live Cooking Demonstrations

Chefs Matt Wilkinson, Jason Staudt, and Matthew Butcher took centre stage with their incredible cooking demos on the impressive Firenace Grills, thanks to our friends at Westholme Australian Wagyu. The flavours, and skills on display made this an experience to remember.
Wine Tastings
 

Wine Tastings

Brenden from The Wine Animal, paired with Spiegelau glassware, led a fun and educational wine experience. Guests challenged their palates, discovered new flavours, and connected with Brenden’s passion for wine.
Exhibitors
 
Exhibitors

We had an impressive lineup of exhibitors, including Cargo Crew, Pottr by Sam Gordon, Krof, IronClad, Loveramics and many more. Each booth was a showcase of the latest innovations in hospitality, from cutting-edge kitchen tools to sustainable solutions.
Food, Drinks & Networking
 

Food, Drinks & Networking

What’s a party without amazing food and drinks? With top suppliers offering a delicious variety of bites and beverages that kept everyone fuelled and networking all day.
Door Prizes
 

Door Prizes

To keep the excitement high, we held door prize giveaways, and many lucky attendees walked away with fantastic products from our suppliers.

A Special Thank You

A huge thank you to our generous sponsors and partners for making this event possible: And a massive shout-out to the exhibitors and chefs who brought their A-game.

Yarra Valley Spirits, Goat Beer, Seville Estate, Relm Wines, Non World, Discovered Foods, Westholme

The success wouldn’t have been possible without each and every one of you!

Looking Ahead

Stay tuned for next year’s event; we're already planning to make it even bigger and better.

Here’s to all the connections made, ideas sparked, and an unforgettable BLOCK PARTY 2024!

See you at the next one!

Catch more highlights on our Instagram page.

Comments

  • Date: 01-09-2024
    Stuart Russ Sebations food and wine

    Can you please send 2 tickets

  • Date: 29-08-2024
    Raymond Tan Raya bakery

    Can’t wait !!

  • Date: 29-08-2024
    Zhang Jiaming Akaiito

    Will be there

  • Date: 29-08-2024
    Linda Cheng Yc training group

    Cafe owner

  • Date: 22-08-2024
    edna rottinger Swing gifts

    looking forward to coming cheers

  • Date: 14-08-2024
    David John Cuff Big Chop Pty Ltd

    Looking forward to attending, thank you!

  • Date: 02-08-2024
    Jo Reschke d’Arry’s Verandah

    This sounds fabulous, unfortunately we are unable to make it. We will be eager to attend your next one though.
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