- Home >
- Books >
- Cooking and Baking >
- COOKBOOK, SALAD FOR DAYS
Contact chef's hat
131 Cecil St
South Melbourne
Ph: +61 3 9682 1441
Or complete the provided form to contact us via email
Our Trading Hours are:
Monday- Friday: 9am to 5.30pm
Saturday: 9am to 4pm
Sunday: 10am to 4pm
CLOSED Public Holidays
Blog Archives
Bulky Goods
Items listed as 'bulky goods' (BG) are classed as such for two main reasons;
1. They are large and therefore difficult and/or expensive to transport,
2. They may be technical in nature or have a number of options available.
Due to these reasons, there may be additional freight charges or some BG may not be available for online purchase.
Other products from this brand
COOKBOOK, SALAD FOR DAYS
Description
Turn everyday veg into something extraordinary, with this collection of the tastiest and most satisfying salad recipes from the Queen of Veg, Alice Zaslavsky.
'Stunning, fresh, luscious!' Yotam Ottolenghi
'An exciting and enticing triumph. I predict every reader will head to the kitchen to start roasting, grilling, tossing and slicing vegetables, herbs and fruits. This book is a winner!' Stephanie Alexander
You may have heard it said: 'You don't win friends with salad.'
Well, I'm here to tell you that you do! When you cart a kaleidoscopic container-load to a friend's barbecue; when you plonk a bowl of zippy greens down alongside grand mains to cut through and cleanse the palate; when you toss pantry ingredients together for lazy bowl-food on the couch.
Times have changed and salads have had a glow-up. This book is your guide to making every day a salad day, and every meal a moment to get your veg on. For warmer days, there are salads designed to refresh and replenish, using juicy, sun-drenched ingredients and the brightest of colours. For cooler days, there are salads that will sustain, nourish and ground, giving hearty food a counterpoint so that you finish the meal feeling better than you started.
Salad for Days is both a seasonal reference guide and a daily roster to boost your repertoire, packed with inspiration (come through, Cauliflower tabouli with lemony tahini and pomegranate) as well as food that comforts (hellooo, Honeyed butternut risoni salad with marinated feta). It also includes an indispensable 'what to make when' list for using up particular veg, as well as a huge dressings inspo index to return to time and again. With this book, you'll have salad for days … and days … and days …
You may also love...
-
Our Price:$89.95
-
Our Price:$49.99
-
Our Price:$55.00
-
RRP:$69.99Our Price:$56.00
-
Our Price:$55.00
-
Our Price:$75.00
-
Our Price:$75.00
-
RRP:$39.99Our Price:$32.00
-
Our Price:$69.95
-
Our Price:$59.95
-
Our Price:$34.99
-
RRP:$45.00Our Price:$34.00
-
Our Price:$55.00
-
Our Price:$44.95
-
Our Price:$60.00
-
RRP:$59.99Our Price:$49.95
-
RRP:$45.00Our Price:$36.00
-
Our Price:$59.95
-
Our Price:$49.99
-
Our Price:$49.99