FRIDGE CHILLER CABINET GLASS DOOR, ATOSA

Description

The urban world is trending with re-do kitchens to accommodate maximum requirements stylishly. Be it your office, school or your food trading den, commercial kitchen equipment is the talk of the town. Huge and bulgy sized equipage are now being replaced by compact and user-friendly appliances to facilitate utility in the best available space. As the décor quotient of a specific space undergoes a makeover, modern and professional kitchen types of equipment come into the picture.

An Under bench freezer is a short height under the countermodel of refrigerating your supplies usually found in restaurants, food joints, offices and schools. Its versatility of design makes it a showstopper in the prep area of the kitchen. An under bench freezer opens up a lot of space for counter jobs that are carried out in heavy-duty kitchen areas. It is an excellent choice to save and store perishable items required to prepare food.

A combination of an under bench fridge and freezer is also quite in demand as it eases the task of freezing and cooling in one place. Bar operations, mobile catering clan, office pantries, school canteens, studio apartments, café corners, mini food joints- an under bench fridges adjusts in all such spaces to not only function as your powerful combo partner but also provide countertop space for food chores.