• COOKING VACUUM BAG
  • COOKING VACUUM BAG
COOKING VACUUM BAG COOKING VACUUM BAG

COOKING VACUUM BAG

Code:
ICE-VBS1520
Code:
ICE-VBS2030
Code:
ICE-VBS2535
Code:
ICE-VBS3040
Stock Level
In Stock
In Stock
In Stock
In Stock
In Stock
Our Price:
$23.95
Our Price:
$48.95
Our Price:
$70.95
Our Price:
$96.95

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Description

For use in chamber model machines 15/65 -80W

Polyamide/Polyethylene for Sous Vide can handle up to 121* degrees C.

Temperatures:

Max: 85C for 5 hours

Max: 100C for 4 hours

Max: 121C for 30 minutes

For use in chamber model machines 15/65 -80W

Polyamide/Polyethylene for Sous Vide can handle up to 121* degrees C.

Temperatures:

Max: 85C for 5 hours

Max: 100C for 4 hours

Max: 121C for 30 minutes

For use in chamber model machines 15/65 -80W

Polyamide/Polyethylene for Sous Vide can handle up to 121* degrees C.

Temperatures:

Max: 85C for 5 hours

Max: 100C for 4 hours

Max: 121C for 30 minutes

For use in chamber model machines 15/65 -80W

Polyamide/Polyethylene for Sous Vide can handle up to 115 degrees C.

Temperatures:

Max: 85C for 5 hours

Max: 100C for 4 hours

Max: 121C for 30 minutes

Specifications
WITHSTANDS UP TO 115 DEGREES
Shipping & Returns

Permission to Return and to Receive Credit
We will accept return of merchandise ONLY IF IN SALEABLE CONDITION and notification is within 7 days of receipt .We will Issue Credit to your account or Credit Card in Australian dollars. For unwanted merchandise the cost of return shipping shall be the responsibility of the customer.

Damaged or Incorrect Merchandise
We will, upon your request, replace any merchandise that is received in damaged condition or as a result of a picking error. No material will be accepted or replacements issued without prior approval to return such merchandise. Filing of claims will be our responsibility.