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  • PIZZA OVEN DOME GEN2 DUAL FUEL BONE GOZNEY
  • PIZZA OVEN DOME GEN2 DUAL FUEL BONE GOZNEY
  • PIZZA OVEN DOME GEN2 DUAL FUEL BONE GOZNEY

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PIZZA OVEN DOME GEN2 DUAL FUEL BONE GOZNEY

Code:
G-GMPBNAU1625
Stock Level:
Our Price
$2,999.00
Special Order
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Description

Description

Pre-Sale + Gift with Purchase Offer

September 17 – October 15

Customers who buy during pre-sale will receive the Wood-Fire Control Kit FREE.

- Unlocks new levels of power, airflow, and precision with wood-fire cooking
- Available only to customers who pre-order Dome Gen 2 or Dome XL Gen 2
- Easy redemption: Customers register their oven here using their oven serial number (deadline: October 30th)
- Kits ship in November

Click the ‘Special Order’ button, enter your details, and a member of our team will contact you as soon as possible.


The Gozney Dome (Gen 2) is a new era of cooking with fire. Our most versatile oven yet - over 40% bigger than the original Dome. With space to cook two pizzas at once, it’s built for far more than pizza and designed to handle full meals for family and friends. Every element has been re-engineered to give you total control: over heat, over fuel, over fire itself. At its core is restaurant-grade performance - used by the world’s best chefs, made effortless for home cooks. Cook with wood for smoky intensity, gas for clean heat, or charcoal for earthy depth. All powered by a suite of next-generation features and purpose-built accessories that make live-fire cooking feel effortless. From the optional Wood-Fire Control Kit, which gives you the power to control wood like gas, to an intuitive digital interface that displays real-time air and stone temperature, with twin meat probes that track two cuts independently - so you know exactly when your food is perfectly cooked. Dome (Gen 2) arrives fully assembled and ready to go, straight out of the box.

Room to cook more. Dome (Gen 2) has 40% more cooking space than the original Dome. Room for two 10” pizzas, a 16” pizza, two full roasting trays, or fire-cooked sides to feed a crowd.

Cook more than pizza. Dome (Gen 2) unlocks restaurant quality fire-powered cooking—from blistered vegetables, to seared steaks, and cast iron bakes. With the performance and space to handle full meals, it’s built for far more than incredible pizza.

Cook your way with hybrid fuel options: one oven, three fuels, unlimited possibilities. Choose the fuel that fits the moment. Cook with wood for rich, smoky intensity, gas for clean, quick heat, or charcoal for slow, earthy depth. Dome (Gen 2) brings the full spectrum of fire-powered flavour to your cooking.

Pro-grade performance, backyard ready. Built like Gozney's restaurant ovens. Used by the best chefs in the world. Made simple for your backyard. Dome (Gen 2) delivers pro-grade firepower that’s easy to set up and intuitive to use. A 30mm cordierite stone locks in heat and recovers fast between bakes, while space-grade 3-layer insulation keeps temps rock steady, pizza after pizza.

The romance of real fire. The effortless cooking precision of gas. The gas system offers smooth, incremental flame adjustment, from gentle heat to a rolling flame. To ensure a perfect cook every time, Dome (Gen 2) features twin meat probes, easy-read temperature console, and a built-in timer. No apps, zero guesswork.

Gozney's signature lateral flame rolls like a natural wood fire, wrapping your food in consistent, even heat. It’s what gives you perfect leopard-spotted pizza, caramelised vegetables, and deep, balanced flavour - every time you cook. Sweeping flame. Even heat. Exceptional food.

Insulation:
Commercial-grade 3-layer space-age insulation - Thick multi-layer insulation wraps the oven and floor to maximise thermal efficiency and reduce heat loss.

Stone Thickness:
30mm removable cordierite stone floor - Delivers consistent, high-temperature floor performance with excellent heat retention—and can be removed or replaced without tools for easy maintenance and long-term use.

Materials:
Ceramic coating over aluminised steel - A tough ceramic coating over aluminised steel resists corrosion and wear, while 304 stainless steel burners and internals deliver lasting performance, bake after bake.

Temperature Monitoring:
Built-in digital console with thermocouple sensors and 2 zone temp gauge - Intuitive touch controls, easy-to-read air and floor temperatures, cook timer, and twin meat probes monitor internal temp across two cuts at once. Embedded sensors track both floor and air temperature for complete cooking awareness via the digital dock – all built-in and in one place.

Flame Type:
Rolling lateral flame - A precision-engineered flame path curves around the oven for even heat distribution and optimal coverage.

Flame Control:
Incremental low-to-high flame adjustment - The gas system offers incremental low-to-flame adjustment, while the optional Wood-Fire Control Kit delivers airflow precision and boost-on-demand power.

Fuel Type:
Hybrid fuel system - Burn wood for unmatched flavour. Go charcoal for rich, slow smoked intensity.

Ignition:
Push-turn gas ignition with rechargeable battery -
Quick-start ignition system built for control. Push-turn functionality gives you smooth, incremental flame adjustment—from gentle, steady heat to a powerful rolling flame. Includes rechargeable USB-C lithium battery powers both the dock and wood module.

Repairability:
Fully serviceable component architecture - Every internal system is designed to be accessed, repaired, or upgraded over time. Built for long-term performance, future flexibility, and ongoing reliability.

Included Accessories:
Twin meat probes - Track doneness, precisely. Plug directly into the digital dock, monitor internal temp across two cuts at once.
Extended precision flue system - Designed to create optimal draw, reduce soot, and ensure cleaner, more efficient combustion.

Specifications
Oven Size:
40% larger than the original Dome
Room for two 10” pizzas, one 16” pizza, two full roasting trays
Dome (Gen 2) external dimensions: W 826mm (32.5”) x D 652mm (25.6”) x H 513mm (20”)
Oven mouth size: W 426.7mm (16.8”) x H 130mm (5”) Weight: 55-65 kg (121-143 lbs)

Temp Range:
Reaches temperatures in excess of 950ºF/500ºC
Cook pizza in 60 seconds at 950ºF/500ºC.
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Shipping & Returns

Permission to Return and to Receive Credit
We will accept the return of merchandise ONLY IF IN SALEABLE CONDITION and notification is within 7 days of receipt. We will Issue Credit to your account or Credit Card in Australian dollars. For unwanted merchandise, the cost of return shipping shall be the responsibility of the customer.

Damaged or Incorrect Merchandise
We will, upon your request, replace any merchandise that is received in damaged condition or as a result of a picking error. No material will be accepted or replacements issued without prior approval to return such merchandise. Filing of claims will be our responsibility.

RETURNS AND CREDITS

Please note a restocking fee will be applied, subject to conditions of sale. No claims or returns will be recognized unless made within 7 days of receipt of goods & relevant invoice number is quoted. We do not accept returns on indent (order in products), clearance items or any product subject to this quotation.

 

CANCELLATION

Cancellation of orders will incur a cancellation fee up to the total order amount. The implementation of this charge shall be solely up to Chef’s Hat Australia’s discretion.

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