Contact chef's hat
131 Cecil St
South Melbourne
Ph: +61 3 9682 1441
Or complete the provided form to contact us via email
Our Trading Hours are:
Monday- Friday: 9am to 5.30pm
Saturday: 9am to 4pm
Sunday: 10am to 4pm
CLOSED Public Holidays
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Frequently Asked Questions
Got a question? You may find the answer here.
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Chef's Hat Finance
We offer a range of finance solutions to help you get the equipment you need - without the upfront pressure.
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Delivery Information
Fast, reliable delivery across Australia, find out more here.
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Catalogues
Browse and download catalogues from the biggest brands in hospitality.
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Careers
Join the Chef's Hat family.
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Company Profile
Discover why thousands of customers Australia wide trust Chef's Hat as their hospitality partner.
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Blog
Stay informed, sharpen your skills and get inspired.
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Trade Accounts
Apply now to get the tools, support and trade pricing to keep your venue running smoothly.
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Greek Flavours and Community: Cookbook Signing at Chef’s Hat, South Melbourne
Recently, Chef’s Hat hosted a Greek cookbook signing event in South Melbourne, bringing together food lovers, family, and the rich flavours of Greek cuisine. The aromas and smiles said it all! -
Unox SPEED.Compact ECO Demo Recap - Plug & Play Speed Oven at Chef’s Hat
We recently hosted an in-store demo at Chef’s Hat with Sarah from Unox Australia, giving our team and customers a hands-on look at the new Unox SPEED.Compact ECO. -
Silky Vanilla Bean Panna Cotta with Fruit Compote
Looking for the perfect make-ahead dessert to impress with minimal fuss? This silky vanilla bean panna cotta is the ultimate go to creamy, elegant, and endlessly customisable. -
BLOCK PARTY
What a day it was! The BLOCK PARTY on September 2nd, 2024, exceeded all expectations. From the very start, the energy was electric as industry leaders, culinary experts, and curious attendees gathered at Barrio, right by the Chef's Hat showroom. -
Roasted Carrot & Whipped Feta
Try our delicious Roasted Carrot & Whipped Feta recipe! Bursting with flavour, it's a dish you won't be able to resist, whether served warm or at room temperature. -
Unlocking Elegance: KROF Cutlery Redefines Dining Experience
KROF Cutlery, an Australian design powerhouse, has revolutionised the dining experience with meticulous attention to cutlery. Elevating mundane tasks to art forms, KROF's sleek and considered cutlery brings fine dining elegance to your home. -
Passionfruit Martini Spritz
Indulge in a tantalizing concoction that's not just reserved for Valentine's Day but perfect for any occasion when you want to infuse a dash of romance into your evening. -
Italian Coleslaw recipe inspired by Chef Ian Curley
Indulge in the timeless charm of our Italian Coleslaw inspired by Chef Ian Curley! Elevate your culinary experience with Sam Gordon crockery, and the precision of a Benriner slicer & Shun Knife. -
Waffle Bake Recipe
This dessert will blow your mind! So decadent, so easy to make & so perfect for Christmas - Delicious! -
Pineapple Coconut Margarita
Try our Pineapple Coconut Margarita, a delicious twist on a traditional Margy, made with our spectacular D-Still barware & served in our most elegant Nude Glassware -
Homemade Puttanesca Pasta Sauce
Indulge in the flavours of Italy with our homemade Puttanesca Pasta sauce recipe! This classic dish is bursting with bold and savoury tastes. Get ready to tantalise your taste buds! -
Garlic Prawns
Savour the rich flavours of our Garlic Prawns, swiftly cooked in a Lodge cast iron pan. This easy-to-follow recipe is complemented by a dash of Ronin Chilli and fresh herbs. Perfectly paired with crusty bread and a refreshing salad. Dive into this seafood delight that's both aromatic and irresistibly tasty! -
Potato Soup
Embrace Melbourne's unpredictable weather with our comforting Potato Soup, infused with a zesty lime dressing. Perfect as a vegetarian dish or with leftover chicken. Cooked in our premium Le Creuset pot and elegantly served in Loveramics crockery. A delightful blend of warmth and zest in every spoonful! -
Raw Zucchini Salad
Savour the essence of summer with our Raw Zucchini Salad: a symphony of fresh herbs, zesty dressing, and creamy Meredith Goats Cheese. Elegantly presented on our Soho Burnt Sienna Crockery! -
Tequila Punch
Kickstart your festivities with our vibrant Tequila Punch recipe. Blended with tropical juices, fresh fruits, and served in our exquisite Crown Crystal Forever DOF glassware. Rimmed with our unique spicy cocktail salt for that extra kick. Cheers to a refreshing party favourite! -
Homemade Pastitsio
Dive into authentic Greek cuisine with our simple pastitsio recipe. Layers of pasta, rich meat sauce, and creamy béchamel, baked to perfection. Easier than lasagne and served beautifully on 'Homestead Olive' crockery. Taste the Mediterranean! -
Why SKOPE Stands Out in Commercial Refrigeration | Chef’s Hat Australia
Dive into the world of SKOPE commercial refrigeration with Chef's Hat Australia. Discover SKOPE's unmatched energy efficiency, durability, versatility, and outstanding customer service. Explore the best in refrigeration solutions for businesses of all sizes. Choose SKOPE for peace of mind and reliability. -
Your Ultimate Guide to Commercial Washers in the Food Service Industry | Chef's Hat Australia
Discover the world of commercial washers in the food service industry. Explore types, brands, and factors to consider when selecting the perfect washer for your business. From undercounter dishwashers to conveyor types, Chef's Hat Australia guides you to the ideal commercial washer. Dive in now! -
Combi vs Convection: Choosing the Right Oven for Your Commercial Kitchen | Chef's Hat Australia
Unravel the intricacies of convection and combi ovens in commercial kitchens. Explore their unique strengths, practical applications, and how they align with your culinary aspirations. Whether it's reliable Smeg and Turbofan convection ovens or the versatile Rational iCombi Pro, Chef's Hat Australia guides you to the perfect oven. Dive in now! -
What You Need To Know About the Government’s Single-Use Plastic Ban Commencing 1st February 2023
The Australian government is implementing a ban on several single-use plastic products in an effort to reduce plastic pollution, protect the environment, and help our country transition to sustainable packaging alternatives. Here is our guide of everything you need to know to transition your business towards environmentally friendly disposable supplies. -
How To Choose The Right Wine Glass
Choosing the right wine glass can be difficult. Especially if you're just getting started into wine or you're buying for loved ones coming into this holiday season. Don't worry, we've got you covered. Below you'll find our simple guide that will highlight some of the key aspects to consider before making your next wine glass purchase. Whether you, your loved ones or your customers love their white wine, red wine or blends, we're sure after reading our helpful tips below you'll be more confident about your next wine glass purchase. -
Terracotta Care Instructions
By following these simple care instructions, your terracotta cookware will give you many years of pleasure. -
Getting the Best From Your Cutlery
Our simple guide to keeping your Cutlery in order. -
What does the future hold for our restaurant, bar and cafe scenes in 2022?
The current challenges facing the hospitality industry in 2022 are wide encompassing and ever-growing. With macroeconomic factors outside of the control of the humble family-owned cafe to the high-end restaurant ...
